The spice rack in our house is more like a spice drawer, it’s also overflowing. Unfortunately I’ve never really looked at everything in there. That’s how I ended up making my dinner a bit more Indian and less the typical Italian or Mexican dish I tend to make. I got bored, sifted through the jars, and found turmeric in the cabinet and had no idea what it was. But I felt it probably could go well with ground turkey. And I dumped in some spinach too because I need vegetables and vitamins.
1/2 pound of ground turkey
1/4 cup of frozen spinach, thawed
2 tsp of turmeric
1/2 tsp garlic powder
Mix ingredients and form into patties. Grill or cook with a bit of olive oil in a saute pan.