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dip recipe

Food, Life In General, Travel

Livin’ the Life

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I truly am blessed to have the people I have in my life. Not only are they kind and amazing people, they think of me when they are going out for the day. Yup, that includes boat rides on a sunny Sunday afternoon.

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Yeah, you see that picture of the sailboat? That was taken from the boat. Gotta love it. I’m so grateful to get opportunities like this, especially knowing there are people who will live their whole lives never seeing the ocean, feeling the salty water on their skin, or have the chance to ride along the water.

I ended the day sunburned, yes. But it’s ok.

We even enjoyed lunch while docked up at Newburyport and could watch the people on land staring back at us. A few kids waved, others I could see climbing the trees in the park. One of the snacks we dined on was apples and yogurt dip. Delicious, light, and perfect on a hot day.

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All we did to make the dip was gather up some Faye Total 0% Greek Yogurt, honey, and Reese’s peanut butter chips. Mix about three tablespoons of honey into the yogurt and a quarter cup of chips. Mix. If you feel it needs more chips or honey, go ahead and add it in. There is no wrong way to make this. It’s all about what tastes good to you! And it’s portable, so it’s perfect for a boat ride. Yum!

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