Sometimes a last minute potluck idea can turn into a genius meal, raspberry turkey grilled cheese. Sometimes you have to get really inventive to make grilled cheese when you can’t find the George Foreman. (To be noted, after I was all done, I found it on top of the office microwave.) You see, for a going away party at work, we were all asked to bring something in for a lunch potluck. Normally I’m all over this kind of thing. I plan days in advance, I have written a recipe, and I’m bragging about what I’m going to bring. This time, I had nothing. I scrambled at the grocery store, picking up a loaf of rye bread, cheddar cheese from the deli counter, and turkey as well. Simple enough, but it seemed to be missing something. I knew there were a few frozen raspberries left in the freezer, and thought, hmmm maybe. But it all seemed like a podge hodge of items. I also realized I had no idea where the grill was, but oddly enough I had my waffle maker at my desk. Something I had left over from a company breakfast and kept forgetting to take home. So […]